Bana och höjdprofil
The Swiss Chocolate Marathon winds through the picturesque Bernese Plateau region, starting in central Bern and finishing near the charming chocolate factories of the surrounding valleys. The course follows scenic roads through traditional Swiss villages, farmland, and forests, with moderate rolling hills offering varied terrain without excessive elevation gain.
Banfakta
Väder on Race Day
13°C
Temperatur
72%
Luftfuktighet
35%
Regnrisk
Early autumn conditions with mild temperatures and crisp mountain air. Occasional rain showers possible but generally dry with excellent visibility.
Aviseringar för Swiss Chocolate Marathon
Anmälningsöppningar, datumändringar, varningar om utsålt.